Yuwaku Midori no Sato

Used to introduce visitors to the agricultural ways of life, this multi-purpose hall is also the location of the early morning market.

Held on Sunday mornings (mid-April to mid-December) from 7.30am, the market has fresh produce from the surrounding farms. There are a variety of seasonal experiences for visitors including pear picking, daikon-growing and you can make soba – but the schedules vary.